Well, I don't really know what Hubby's work schedule is this week. We're thinking he's done with night shift, so we'll just plan as though it's going to be a normal week!
Monday - French dip sandwiches, green beans, grapes
Tuesday - hot dogs, potato salad, apples
Wednesday - Stouffer's lasagna, garlic bread, salad
Thursday - breakfast nite- breakfast burritos, fruit cocktail
Friday - Zuppa Toscana Soup, oranges
Saturday - Chicken Divan, fruit salad
Sunday - day off
Dessert of the week:
Nannie's Blackberry Cobbler (SO EASY!)
1 bag of frozen blackberries (or a couple cups of fresh)
1 refrigerated pie crust
2 Tbl corn starch
Sugar to taste (probably something like 1 cup?)
In a bowl combine, blackberries, cornstarch, and sugar. Transfer to baking dish. Lay pie crust on top (trimming to size of dish) and make vent slots.
Bake at 350 for 30 minutes? (check baking directions on pie crust package)
Visit Laura at OrgJunkie for more yummy menu ideas!
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My friend Amy is being induced today and we are anxiously awaiting their new baby girl! Take a minute to send a prayer her way!
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My friend Amy is being induced today and we are anxiously awaiting their new baby girl! Take a minute to send a prayer her way!
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More at this blog:
* Read about earning extra income right from home.
* Wednesdays join us for a weekly Bible memory verse.
* Share your fun family ideas on Family Focus Friday (topic: preparing hearts for Christmas)
* Stop by for a refreshing Sunday Psalm.
* Read about earning extra income right from home.
* Wednesdays join us for a weekly Bible memory verse.
* Share your fun family ideas on Family Focus Friday (topic: preparing hearts for Christmas)
* Stop by for a refreshing Sunday Psalm.
3 comments:
Everything sounds SO good this week! Yumm-o! We love Rachael Ray's french dip sandwiches! The cobbler sounds really good, too. We eat blackberry cobbler all the time because they grow rampant in our back yard! Have a great week!
Love, Julie
Yummy!!!!! I love your menu plan. Let me know when you make the blackberry cobbler so that I can come over. ;)
Mmmmm....My son loves blackberries. We'll have to give this one a try!
Thanks for sharing it!
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