I know it's summer and I've been making soups, but whatever, it's what sounded good!
Monday - chili
Tuesday - spaghetti, garlic bread
Wednesday - 4th of July!! grilling with friends. I'll be bringing fruit and dip (recipe below, thanks Rae Lynne! can't wait to try it!)
Thursday - appetizer nite--enchilada rolls
Friday - birthday party at a friends'
Saturday - pizza on the grill
Sunday - loaded baked potatoes
Recipe: FRUIT DIP
1 1oz container of Instant Sugar-Free Fat Free Pudding - your flavor choice (suggested: white chocolate, cheesecake, chocolate)
1 6oz container low-fat yogurt - your flavor choice - I usually use raspberry or strawberry - but you can use pretty much anything that appeals to your tastebuds!!
1 container fat-free cool whip, nice and soft
Mix all 3 ingredients together (the cool whip container is a perfect size to make the dip). Best served chilled w/ cut fruit. :)
For more great menu ideas, head on over to Laura's.